Parsnip Guernsey
Pastinaca sativa
Half-length Guernsey parsnip is a forgotten root vegetable much appreciated for making purees, soups and stews.
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Sow in the ground from April to the end of May in rows spaced 40 cm apart (slow germination between 3 and 4 weeks, keep well moist).
Thin out to 15 cm.
Harvest from...
Description
Half-length Guernsey parsnip is a forgotten root vegetable much appreciated for making purees, soups and stews.
.
Sow in the ground from April to the end of May in rows spaced 40 cm apart (slow germination between 3 and 4 weeks, keep well moist).
Thin out to 15 cm.
Harvest from November to March.
.
sachet of 5 grams.
.
Features
- Common name : Parsnip Guernsey
- Harvest : from November to March
Expédition & livraison
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