Parsnip Guernsey
Pastinaca sativa
Description
Half-length Guernsey parsnip is a forgotten root vegetable much appreciated for making purees, soups and stews.
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Sow in the ground from April to the end of May in rows spaced 40 cm apart (slow germination between 3 and 4 weeks, keep well moist).
Thin out to 15 cm.
Harvest from November to March.
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sachet of 5 grams.
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Features
- Common name : Parsnip Guernsey
- Harvest : from November to March
Specific References
- EAN13
- 8711117244509
Expédition & livraison
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Shipping of our plants throughout Europe (except overseas and islands).
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